JNTUA College of Engineering (Autonomous) Kalikiri

R.S.Bhagya Sree

Reddipalle Suresh Bhagya Sree | Assistant Professor (Adhoc) Name: Reddipalle Suresh Bhagya Sree
Education Qualifications: M.Tech
Designation: Assistant Professor (Adhoc)
Experience: 2 Years of Industrial experience and 1 year of teaching experience
Areas of Interest: Product Development and Innovation, Sensory Evaluation of Foods, Shelf life studies of food products
Mobile-No: +91 8519966016
Email-Id: rsbshree@gmail.com

Address: Chaitanya giri colony, D-No: 41-1002/A, Prashanth Nagar, Chittor, Pincode – 517001

Career Objective

To develop a meaningful career in Food Science and Technology by integrating teaching, research, and practical industry knowledge for continuous professional and personal growth.

Educational Qualifications
Name of Course Name of College / School Name of Board / University Year of Passing
M.Tech GITAM University, Vizag GITAM University, Vizag 2024
B.Tech JNTU Kalikiri JNTU Ananthapur 2022
Skill Set

Effective communication skills, Time management and organizational skills, expertise in presentation and explanation skills, student mentoring and academic guidance.

Work Experience
  • Intern at ITC Foods, Bangalore (2 months)
  • Production Lead at April3 Foods, Bangalore (1 year 10 months)
  • Currently working as Assistant Professor (Adhoc)
Subjects Taught
  • Heat and Mass Transfer
  • Processing of Fruits, Vegetables, Spices and Plantation Crops
  • Fluid Flow in Food Processing
  • Processing of Dairy Technology
  • Waste and Effluent Management
  • Environmental Science
  • Fundamentals of Food and Nutrition
Online Courses Completed

Dairy and Food Process and Food Products Technology

Publications

Published a research paper on “Utilization of Aloe vera gel and chia seed gel as an egg substitute in the preparation of Muffins”.

Workshops / FDP / Webinar Attended
  • 5-Day Workshop on Mushroom Cultivation and Practices
  • Food Quality and Safety Management Systems Workshop
  • NABL Awareness Workshop (Gunavata Yatra)
  • HACCP, ISO 22000:2018 & FSSC 22000 Version 6.0 Workshop
  • Webinar on ISO 9001:2015 Quality Management System
Co-Curricular Activities

Assisting students in mini and major projects, CRC duties, student mentoring and academic counseling, guiding students for government exams and food industry careers, coordinating industrial visits, supporting academic seminars and workshops, alumni registration activities.

Personal Profile
  • Name: R.S. Bhagya Sree
  • DOB: 27-12-2000
  • Languages Known: Telugu, English, Hindi
  • Address: Chaitanya giri colony, Chittor – 517001